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Author: Talia Liolios

How plant-based food became the ‘cool kid,’ Matthew Kenney cooks for CBR

Posted by Talia Liolios | Sep 25, 2018 | Dining |

Contrary to the Simpson’s chant, ‘you don’t make friends with salad,’ US...

Anyone else obsessed with Italian food? Well we decided to use the Italian Film Festival as an...

Posted by Talia Liolios | Sep 19, 2018 | Food & Drink |

“What is your death row meal?” It’s the perfect convo starter on Bumble to sift through the...

Posted by Talia Liolios | Sep 19, 2018 | Film |

Thanks to Cowlick Entertainment, we have 10 Double Passes to give away to HARMONY, the final work...

If food is your religion, you’d already have National Cheeseburger Day (18 September) on your...