Author: OutInCanberra

Calibre Cafe – The Perfect Break

Calibre Café has become a favourite feature of Woden’s Bradley Street dining strip. Set on the edge of Westfield shopping centre, the café is the perfect place to stop off for a breather, or to enjoy a meal with friends and family.

The menu has plenty of traditional café favourites, along with a distinctly Italian flair. The presence of pizzas and pastas on the front page of the lunch and dinner menu may be more than a slight give-away, but the Roman influence creeps through in other areas.

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Join the 30Kbeforemy30th Trivia night raising funds for beyondblue!

This Trivia Night is the first function for 30Kbeforemy30th, a charity which aims to raise $30,000 for beyondblue by January 2015.

A table of ten is only $450 and includes finger food and one free standard drink per person on arrival. There are only 30 tables available so book early to avoid missing out on all the fun!

Get your friends or colleagues together and book a table here.

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Truffle Festival at Lerida Estate

On Sunday 6 July, Christophe Gregoire Master Chef from Le Très Bon in Bungendore will be coming to Lerida Estate to talk about truffles, including growing them, harvesting them, preparing them and using them to create beautiful dishes.

He will also be doing a cooking with demonstration with truffles. Afterwards, why not stay for lunch and have truffle experience at Café Lerida. For Café Lerida Truffle menu click here. Full autumn menu is also available.

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Wine and Beer Delights at the Truffle Festival

Truffles. For such a strange little fungus they pack a lot of punch. You’d be surprised by their versatility – perfectly suited to your breakfast (served with eggs) or an indulgent dinner (think spatchcock or foie gras). However, the best thing about the tasty little tubers…?

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